top of page
COCKTAIL MENU
GETAWAY CAR
Nolet's Gin, Lillet Blanc, elderflower, lemon bitters, pink grapefruit, sugar, up
​​
KING'S OLD FASHIONED
Rittenhouse Rye, housed spiced orange syrup, Angostura, orange zest, rocks
​​
JOTO CAt
Joto yuzu sake, St Germaine, Chandon "Garden Spritz," orange twist, rocks
​​
IN BLOOM
Deluxe Crystal Vodka, lychee, lemongrass, orange flower, up
QUEEN OF TEJANO
Casamigos Blanco, Campari, muddled watermelon, lime, chili salt, rocks
ESPRESSO
Licor 43, Averna, Aztec chocolate bitters, double shot espresso, up
KTV HIGHBALl
Hibiki Japanese Harmony Whiskey, soda, ginger beer, citrus, rocks
20% Service fee will be added to all dine-in
bottom of page